Looking for healthy, delicious dish that will impress your guests this holiday season? This Stuffed Acorn Squash with Quinoa, Cranberries and Walnuts recipe is not only festive but also easy to make and full of nutrients. It’s also dairy-free, plant-based, and perfect for any holiday table.
Why You’ll Love This Recipe
This stuffed acorn squash is a vibrant and hearty plant-based entrée. It’s packed with quinoa, dried cranberries, and toasted walnuts, offering a perfect balance of sweet and savory flavors. Plus, it’s visually stunning and makes an excellent centerpiece for your Thanksgiving table.
Nutritional Information (per serving):
Calories: 330
Protein: 8g
Carbs: 50g
Fat: 14g
Fiber: 7g
Recipe
Ingredients:
2 acorn squashes, halved and seeds removed
1 cup quinoa, rinsed
1/2 cup dried cranberries
1/2 cup walnuts, chopped
1 tbsp olive oil
1 tbsp maple syrup
1 tsp cinnamon
Salt and pepper to taste
Fresh parsley for garnish
Instructions:
Preheat the oven to 400°F (200°C).
Rub the cut sides of the acorn squashes with olive oil, salt, and pepper. Place them cut-side down on a baking sheet and roast for 25-30 minutes until tender.
While the squash is roasting, cook quinoa according to package instructions.
Toast the walnuts in a dry skillet over medium heat for 3-4 minutes until fragrant. Set aside.
In a large bowl, mix cooked quinoa, cranberries, toasted walnuts, maple syrup, cinnamon, salt, and pepper.
Once the squash is done, flip it over and stuff with the quinoa mixture.
Garnish with fresh parsley and serve warm.
Time-Saving Tips
Roast the squash ahead of time and stuff it just before serving. Use pre-cooked quinoa to speed up the process.
Ingredient Substitutions
If you’re not into walnuts, you can swap for pecans or almonds. Also use dried cherries or raisins instead of cranberries for a different twist.
Enjoy this stunning and flavorful Thanksgiving dish that’s sure to delight everyone at the table!
If you’re looking for more individualized guidance on how to enjoy the holidays without compromising your nutrition goals, reach out to schedule a one-on-one consultation with me on the contact page. Together, we can create a plan that’s both satisfying and supportive of your health!